Ingredients
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2/3 c. light or cholesterol-free mayonnaise
1/2 c. finely chopped pepperoni
1/4 c. (1 oz.) shredded Mozzarella cheese
1/4 c. grated Parmesan cheese
3 Tbsp. prepared pizza sauce
Preparation
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In small bowl, combine mayonnaise, pepperoni, cheeses and pizza sauce.
Serve over baked potatoes.
Makes about 1 1/3 cups.
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