Apple Bar Dessert - cooking recipe

Ingredients

2 c. flour
2 sticks oleo
2 Tbsp. brown sugar
4 c. sliced apples
1/2 to 3/4 c. sugar
cinnamon to taste
1 pkg. instant vanilla pudding

Preparation

Mix flour, oleo and brown sugar and press into a 9 x 13-inch pan.
Add apples, sugar and cinnamon.
Bake at 375\u00b0 for 45 minutes. Prepare instant pudding and pour over hot bars.
Top with whipped cream or Cool Whip.