Sweet And Sour Stew - cooking recipe

Ingredients

2 lb. lean beef, cut in 1-inch cubes
1 Tbsp. oil
1 tsp. salt
1 chopped onion
1 c. water
3 cloves garlic, minced
1 (8 oz.) can tomato sauce
2/3 c. catsup
1 bell pepper (large slices)
2/3 c. vinegar
1/3 c. brown sugar
1 Tbsp. mustard
6 potatoes, cut up

Preparation

In a large pan, brown meat.
Add onion and garlic.
Add water and cover.
Simmer 1 hour.
Add remaining ingredients and cook until tender.