Fruit Dip - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese
2 (7 oz.) jars marshmallow cream
1 small container Cool Whip
Preparation
-
Cream the cream cheese; add marshmallow cream.
When well blended, add Cook Whip.
Serve with apples, bananas, grapes, strawberries, etc.
Leave a comment