Vel-Log - cooking recipe

Ingredients

1 c. sugar
1 c. margarine
2 c. all-purpose flour
1 1/2 c. oats
1 c. walnuts
1 egg
1 1/4 c. milk
1 tsp. vanilla

Preparation

Blend well and roll into a log shape.
Bake at 425\u00b0 for 20 minutes or until done.