Broccoli-Cauliflower Casserole - cooking recipe

Ingredients

1 bag frozen broccoli
1 bag frozen cauliflower
1 egg, whipped
1 c. mayonnaise
2 to 3 c. shredded Cheddar cheese
1 can cream of mushroom soup

Preparation

Microwave broccoli and cauliflower or steam until tender. Blend remaining ingredients together.
Combine vegetables and sauce; sprinkle crushed Ritz crackers on top.
Bake in 350\u00b0 oven for 30 minutes.