Seven Layer Salad - cooking recipe

Ingredients

1 c. mayonnaise
1 head iceberg lettuce or lettuce blend
1 lb. bacon, fried crisp and drained
1 box frozen peas
1 red onion, finely chopped
1 large pepper (green, red or yellow or combination of all 3 for color)
1 Tbsp. vinegar
1 c. celery, chopped
1/4 c. sugar
1 c. shredded carrots (optional) as a substitute layer

Preparation

This salad requires layering from the bottom to the top.
It's very colorful when made in a large glass bowl.