Raisin Pie - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. flour
3 eggs
1 3/4 c. sweet milk
butter
1 tsp. vanilla
1 1/2 c. raisins

Preparation

Let raisins boil until tender; drain.
Add to custard which has been cooked.
Place in baked pie crust and cover with meringue.