Tea Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
4 eggs
1 tsp. soda
2 tsp. cream of tartar
2 Tbsp. buttermilk

Preparation

Mix eggs, sugar, soda, cream of tartar and butter; use 4 cups flour.
Knead well; roll thin and bake in 350\u00b0 oven quickly.