Delicious Hot Dish - cooking recipe

Ingredients

1/2 c. brown rice
1/2 c. pearl barley
1 1/2 to 2 lb. hamburger
1 large onion
1 tsp. pepper
1 c. mushroom soup
1 c. water
2 c. chopped celery
1 can mushrooms with juice
3 Tbsp. soy sauce

Preparation

Brown
meat and drain off fat (add
celery
and
onions with meat)
when
browning.
Add
other\tingredients and bake 1 1/2 to 2
hours at 350\u00b0.
Do not add salt until you taste as soy sauce is salty.
Add more water if too dry (another cup or so).
(Do not precook rice or barley before mixing with meat.)