Cabbage Pie - cooking recipe

Ingredients
    1 lb. hamburger
    1 medium cabbage, shredded
    1 onion, chopped
    1/2 c. water
    2 Tbsp. flour
    8 oz. sour cream
    5 or 6 slices fried bacon, crumbled
    2 unbaked pie crusts
Preparation
    Brown hamburger and onions; drain.
    Add flour and water. Stir.
    Add cabbage.
    Cover and simmer 10 minutes.
    Remove from heat and add sour cream.
    Stir.
    Pour in crust and top with bacon. Put on top crust.
    Bake at 350\u00b0 for 30 minutes.

Leave a comment