Delicious Salad - cooking recipe

Ingredients

14 large marshmallows
1 c. hot water
1/2 c. grated Velveeta cheese
1 pkg. apricot jello
1 c. crushed pineapple with 1 c. juice
1/2 pt. Cool Whip
1/2 c. chopped nuts

Preparation

Melt marshmallows and cheese in hot water.
Pour liquid over jello, then add pineapple juice.
When jello begins to congeal, fold in pineapple, Cool Whip and nuts.
Pour into 8 x 12-inch rectangular dish.
Store in refrigerator until ready to serve.