Chicken Pie - cooking recipe

Ingredients

1 chicken, boiled and deboned
1 pkg. frozen mixed vegetables
1 can cream of chicken soup
2 c. chicken broth
1 c. flour (1/2 plain and 1/2 self-rising)
1 c. milk
1/2 stick margarine, melted

Preparation

Place chicken in greased casserole dish.
Add mixed vegetables over chicken; do not stir.
Mix soup and broth together; pour over vegetables.