Summer Sandwiches - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/4 tsp. salt
2 Tbsp. lemon juice
2 Tbsp. mayonnaise
2/3 c. shredded carrots
1/4 c. chopped green pepper
1/4 c. minced onion
1/4 c. minced cucumber
1/4 c. minced celery

Preparation

Cream the cream cheese, salt, lemon juice and mayonnaise until fluffy.
Fold in the remaining ingredients.
Mix and chill several hours.
Use in sandwiches or with crackers.