Prune Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. oil
1 c. sour milk
2 eggs
1 tsp. baking soda
1/2 tsp. cloves
1 tsp. cinnamon
1 c. prunes
2 Tbsp. cocoa
1/2 tsp. allspice
1 tsp. salt
2 c. flour

Preparation

Cream together the sugar, oil, sour milk and eggs.
Stir in prunes and all the remaining ingredients.
Pour into greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.
Cake is done when tested with toothpick.