Wendy'S Lasagna - cooking recipe

Ingredients

1 lb. meat (sausage or hamburger)
1 1/2 tsp. garlic salt
1 Tbsp. parsley
1 Tbsp. basil
2 c. tomatoes
2 - 6 oz. cans tomato paste
wide lasagna noodles
3 c. cottage cheese
2 beaten eggs
1 tsp. salt
1/2 tsp. pepper
2 tsp. parsley
1/2 c. parmesan cheese
1 lb. mozzarella cheese

Preparation

Combine first six ingredients and simmer until thick.
Soften noodles while doing that and then mix the following six ingredients together. Put soft noodles in bottom of pan, put in cheese mixture, then meat, then mozzarella cheese. Repeat layers until you fill the 9x13 pan. Bake at 375\u00b0 for 30 minutes. Let set 10 minutes.