"Lite" Banana Split Dessert(140 Calories Per Serving) - cooking recipe

Ingredients
    4 c. corn flakes
    1/2 c. diet margarine
    1/3 c. Sweet 'N Low (4 packets)
    3 boxes sugar-free vanilla pudding and pie filling
    6 c. 2% milk
    3 1/2 bananas
    2 (20 oz.) c. crushed pineapple, drained
    1 (12 oz.) lite Cool Whip
Preparation
    Heat oven to 375\u00b0.
    Mix crushed cereal, margarine and Sweet 'N Low in bowl.
    Pat mixture in 13 x 9 x 2-inch ungreased pan.
    Bake 10 minutes.
    Cool.

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