"Lite" Banana Split Dessert(140 Calories Per Serving) - cooking recipe
Ingredients
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4 c. corn flakes
1/2 c. diet margarine
1/3 c. Sweet 'N Low (4 packets)
3 boxes sugar-free vanilla pudding and pie filling
6 c. 2% milk
3 1/2 bananas
2 (20 oz.) c. crushed pineapple, drained
1 (12 oz.) lite Cool Whip
Preparation
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Heat oven to 375\u00b0.
Mix crushed cereal, margarine and Sweet 'N Low in bowl.
Pat mixture in 13 x 9 x 2-inch ungreased pan.
Bake 10 minutes.
Cool.
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