Crazy Peach Pie - cooking recipe

Ingredients

1/2 c. margarine
1 c. sugar
1 c. flour
2 tsp. baking powder
1/2 tsp. salt
3/4 c. milk
1 qt. or large can undrained peaches

Preparation

Put margarine in loaf pan and melt.
Sift together sugar, flour, baking powder and salt.
Add milk to flour mixture.
Pour over the melted margarine in the pan.
Then pour peaches over the batter.
Bake at 350\u00b0 for 1 hour or until brown.