Garlic Cheddar Biscuits - cooking recipe
Ingredients
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2 c. Biscuit Baking Mix
1/2 c. shredded Cheddar cheese
1/2 tsp. dried minced onion
2/3 c. milk
1/2 c. melted butter
1/2 tsp. garlic powder
Preparation
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In a bowl, combine biscuit mix, cheese and onion. Stir in milk until a soft dough forms. Stir 30 seconds longer. Drop by rounded tablespoonfuls 2-inches apart onto an ungreased baking sheet. Bake at 450\u00b0 for 8 to 10 minutes or until golden brown.
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