Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 (8 1/2 oz.) can crushed pineapple, drained
2 c. chopped pecans
1/4 c. chopped bell pepper
2 Tbsp. minced onions
1 Tbsp. seasoned salt
few drops Tabasco sauce

Preparation

Combine all ingredients
except
1
cup of nuts.
Chill and shape into a ball.\tRoll
ball in the other cup of chopped nuts.