Broccoli With Wine Sauce - cooking recipe

Ingredients

1 c. mayonnaise
1/4 c. Chablis or dry white wine
1 tsp. lemon juice
1/4 to 1/2 tsp. curry powder
pimento strips

Preparation

Combine mayonnaise, wine, lemon juice and curry powder in saucepan. Cook over low heat, until warm and mixed well; do not boil. Cook broccoli for 10 minutes. Serve sauce over broccoli and garnish with pimento strips.