Ingredients
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1 stick margarine
4 Tbsp. cocoa
6 Tbsp. milk
1 box powdered sugar
1 tsp. vanilla
1 c. nuts (optional)
Preparation
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Bring to a boil the margarine, cocoa and milk.
Remove from fire and pour in 1 box of powdered sugar, vanilla and nuts.
Mix, then spread on cake.
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