Sweet-Sour Dressing - cooking recipe

Ingredients

1 lb. carrots
1/2 c. sugar
1/2 c. salad oil
1/3 c. catsup
2 squirts mustard
1 tsp. salt
1 small chopped onion

Preparation

Clean and cook carrots until done (slice them).
Mix remaining ingredients together in blender until well blended.
Mix well and pour over cooked carrots.
Better the second day.