Valentine Tarts - cooking recipe

Ingredients

1 lb. cream cheese
3/4 c. sugar
2 eggs
1 tsp. vanilla
1 can cherry pie filling
24 vanilla wafers
paper muffin liners

Preparation

Place cream cheese, sugar, eggs and vanilla in a large mixing bowl.
Beat until smooth.
Line muffin tin with paper liner. Place 1 vanilla wafer in bottom of each liner.
Bake at 375\u00b0 for 10 minutes.
Cool.
Top with a dash of pie filling. Chill.