Korean Beef(Bul-Go-Ki) - cooking recipe

Ingredients

3 lb. beef, sliced carefully
2 tsp. sugar
onions to taste, chopped
garlic to taste, minced
30 tsp. soy sauce
30 tsp. sugar
2 tsp. corn syrup
1/2 tsp. black pepper

Preparation

Mix the beef slices and sugar together.
Combine the remaining ingredients in a separate bowl.
Put everything together.
Cook on top of grill or in a frying pan.