Sweet-Sour Meat Loaf - cooking recipe

Ingredients

1 (12 oz.) jar currant jelly
1 lb. ground chuck
1 c. bread crumbs
1/2 c. chopped onion
1 tsp. salt
1 (12 oz.) jar chili sauce
1 tsp. pepper
1 egg
1/2 c. ketchup

Preparation

To prepare sauce, combine ingredients in a saucepan.
Heat until melted and well blended.
Preheat oven to 400\u00b0.
Combine all meat loaf ingredients.
Mold into a 5 x 9-inch loaf pan.
Pour about 1/2 sauce over meat loaf and reserve remainder for another use.