Roast Chicken - cooking recipe

Ingredients

3-4 lb. chicken
salt to taste
pepper to taste
butter
basil to taste

Preparation

Wash chicken thoroughly and pat dry.
Sprinkle cavity with salt and pepper.
Place in slow cooker and dot with butter. Sprinkle with basil and cover.
Cook on high 1 hour and turn on low and cook an additional 8-10 hours.