Chocolate Chip Pound Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 box chocolate pudding
4 eggs
3/4 c. oil
3/4 c. water
8 oz. sour cream
1 bag chocolate chips

Preparation

Mix all together and bake at 350\u00b0 for 1 hour.
For the icing, use powdered sugar and cocoa to taste.
Pour this over hot cake.