Mexican Corn Bread - cooking recipe

Ingredients

1 c. corn meal
2 eggs, well beaten
1 c. sweet milk
1/2 tsp. soda
3/4 tsp. salt
1 large can cream-style corn
1/4 c. bacon drippings
1 lb. ground hamburger meat, browned
1 large onion, chopped
1/2 lb. cheese
4 jalapeno peppers

Preparation

Pour this over meal mixture in skillet, then add remaining meal mixture.
Bake at 350\u00b0 for 45 to 50 minutes.