Five Minute Chicken - cooking recipe
Ingredients
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1 (3 lb.) chicken, cut into 8 pieces
1 c. mayonnaise
1 (11 oz.) can Cheddar cheese soup
1 (4 oz.) can or bottle mushroom slices or buttons
1/2 c. white wine
1 clove garlic, crushed
1 Tbsp. parsley flakes
1 tsp. curry powder
salt to taste
pepper to taste
paprika for garnish
Preparation
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Preheat oven to 350\u00b0.
Coat a 9 x 13-inch baking dish with nonstick vegetable spray.
Arrange chicken pieces in baking dish; set aside.
Mix remaining ingredients, except paprika, in a large bowl.
Pour mixture over chicken, then bake for 60 to 75 minutes, until done.
Sprinkle with paprika just before serving.
Yields 4 to 6 servings.
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