Ingredients
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1 pound sausage, cubed and browned
1/2 teaspoon salt
1 (15 1/2 ounce) jar spaghetti sauce
1 cup milk
8 ounces mozzarella cheese, sliced
1 cup flour
2 eggs
1/4 cup parmesan cheese
1 tablespoon oil
Preparation
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Place cooked sausage in 13x9x2 inch pan.
Pour In sauce and mix.
Top with Mozzarella cheese.
Combine eggs, oil, milk, flour, and salt; beat with mixer until smooth.
Pour over cheese. Sprinkle Parmesan cheese on top.
Bake at 400 degrees for 30 minutes.
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