Mocha Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
3/4 c. cocoa
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1/2 c. oil
1 c. milk
1 c. coffee (liquid)
2 eggs

Preparation

Preheat oven to 350\u00b0.
Put ingredients in bowl one by one. Beat with electric mixer 2 to 4 minutes, batter will be thin. Grease 9 x 13-inch pan or two round pans with margarine and then dust with flour.
Bake 30 to 35 minutes.
Test for doneness with a toothpick or a cake tester.
Always test cake in the center of the cake.