Bananas Foster Ii - cooking recipe

Ingredients

1/4 c. butter
2/3 c. dark brown sugar
3 1/2 Tbsp. rum
1 1/2 tsp. vanilla extract
1/2 tsp. ground cinnamon
3 Bananas, peeled and sliced lengthwise and crosswise
1/4 c. coarsely chopped walnuts
1 pt. vanilla ice cream

Preparation

In a large, deep skillet over medium heat, melt butter.
Stir in sugar, rum, vanilla and cinnamon.
When mixture begins to bubble, place bananas and walnuts in pan.
Cook until bananas are hot, 1 to 2 minutes.
Serve at once over vanilla ice cream.