Split Seconds - cooking recipe

Ingredients

2 c. flour
2/3 c. sugar
1/2 tsp. baking powder
jelly
1 c. softened butter
1 unbeaten egg
1 tsp. vanilla

Preparation

Mix together to form dough.
Divide into 4 parts.
Shape into long rolls.
Place onto ungreased baking sheet and make depression in the rolls.
Fill with jelly.
Bake at 350\u00b0 for 15 minutes. After cooled, cut into 1/2-inch pieces.