Pickapeppa Cream Cheese - cooking recipe
Ingredients
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1 pkg. cream cheese (large or small)
1 (5 oz.) bottle Pickapeppa sauce
crackers, garlic rounds or Melba toast (are perfect)
Preparation
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Place cream cheese in the middle of serving dish.
Cover the cream cheese with the Pickapeppa sauce.
Spread over crackers or whatever you desire.
It's delicious and will soon be your favorite.
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