Easy Baked Pork Chops - cooking recipe
Ingredients
-
4 pork chops
1 can cream of chicken soup
cooked rice
Preparation
-
Brown chops.
Put chops and soup into a covered casserole dish.
Bake at 375\u00b0 for 45 minutes to 1 hour.
Gravy is great over rice.
Can use 2 cans of soup for extra gravy.
Leave a comment