Barbecue Potatoes - cooking recipe
Ingredients
-
10 lb. potatoes
1/3 to 1/2 bottle Scotts barbecue sauce
2 sticks margarine
1/3 c. Hunt's barbecue sauce
15 oz. can tomato sauce
plenty of onions
Preparation
-
Put cut potatoes in boiler.
Add all other ingredients.
Add, if necessary, enough water to cover potatoes.
Slow cook until done.
Leave a comment