Chili - cooking recipe
Ingredients
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3 lb. ground chuck or lean hamburger
2 oz. dried onions or 1/2 c. fresh onions, chopped
1 qt. tomato juice
1/2 qt. water
4 tsp. chili powder
1 qt. can kidney beans
salt to taste
Preparation
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Cook hamburger until done; drain.
Add onions, chili powder, salt, tomato juice, water and kidney beans.
Simmer until done. Can use 2 pounds hamburger.
Makes smaller amount.
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