Chocolate Dainties - cooking recipe

Ingredients

1 c. margarine
1 c. powdered sugar
1 tsp. vanilla
1 tsp. water
2 1/4 c. flour
1/4 c. dry cocoa
1 c. nuts

Preparation

Cream margarine and sugar until light and fluffy.
Add vanilla and water.
Sift flour with cocoa and stir in.
Add nuts and mix well.
Bake on ungreased cookie sheet at 300\u00b0 for about 20 minutes.
While hot, roll in powdered sugar.