Graham Cracker Pie Crust - cooking recipe

Ingredients

1 serv-pak (20 to 22 sq.) Sunshine honey graham crackers, finely crushed (1 1/4 c.)
2 Tbsp. sugar
3/4 stick butter, melted (6 Tbsp.)

Preparation

Note:
To crush crackers, place between sheets of wax paper or place in plastic Ziploc bag.
Crush with rolling pin or pound until crushed.