Potato Casserole - cooking recipe

Ingredients

1 c. grated cheese
4 c. diced potatoes
1 small onion, chopped
1 tsp. salt
1 can cream of chicken soup
dash of black pepper

Preparation

Mix potatoes, onions, salt, pepper and chicken soup.
Pour into a casserole dish.
Cover dish.
Bake at 350\u00b0 for about 45 minutes.
Last, sprinkle cheese on top.
Return to oven until cheese is melted.