Sheila'S Salsa - cooking recipe
Ingredients
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2 lb. ground beef
2 Tbsp. sour cream
1 (24 oz.) jar salsa
1 (16 oz.) jar Cheez Whiz
Preparation
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Brown ground beef; drain.
Add sour cream, salsa and Cheez Whiz.
Mix well and cook on medium heat until thick.
Great with tortilla chips.
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