Sheila'S Salsa - cooking recipe

Ingredients
    2 lb. ground beef
    2 Tbsp. sour cream
    1 (24 oz.) jar salsa
    1 (16 oz.) jar Cheez Whiz
Preparation
    Brown ground beef; drain.
    Add sour cream, salsa and Cheez Whiz.
    Mix well and cook on medium heat until thick.
    Great with tortilla chips.

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