Mom'S Sauce - cooking recipe

Ingredients

1/4 c. salad oil
1/2 to 3/4 c. finely chopped onion
2 tsp. minced garlic
2 Tbsp. chopped parsley
1 lb. hamburger
1 (2 lb. 3 oz.) Italian tomatoes
2 (6 oz.) cans tomato paste
1 or 2 pkg. Mozzarella cheese
2 Tbsp. sugar
1 Tbsp. salt
2 tsp. dried oregano
1 tsp. dried basil
1/4 tsp. pepper

Preparation

Heat oil.
Saute onions, garlic and parsley until tender (5 minutes).
Add meat; saute until browned.
Add tomatoes, tomato paste, sugar, salt, oregano, basil and pepper.
Mix well, mashing tomatoes.
Let simmer for 2 hours or longer, stirring occasionally.