Ingredients
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1 c. chocolate chips
3 Tbsp. honey or light syrup
2 c. corn or oat flakes
1/2 c. raisins
Preparation
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Pour 1 1/2-inches of water in bottom of a double boiler.
In top half, place chips and melt. Add honey or syrup.
Stir.
Now add flakes and mix well. Add raisins and mix.
Take off heat and drop onto wax paper.
Makes 1 1/2 dozen.
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