Fish Parmesan - cooking recipe

Ingredients

1 lb. mild whitefish
1/4 tsp. seasoned salt
2 Tbsp. butter
1/2 c. grated Parmesan cheese
2 Tbsp. chopped green onions
1/2 c. mayonnaise
paprika

Preparation

Microwave fish, salt and butter covered with waxed paper on High for 2 minutes.
Mix cheese, onions and mayonnaise and spread over cooked fish and microwave on High 2 to 3 minutes or until done.
Sprinkle with paprika when done.