Fruit Bars - cooking recipe

Ingredients

1 box light brown sugar
1 c. raisins or chopped dates
1 stick margarine
1 tsp. vanilla flavoring
6 eggs
1 c. nuts
12 Tbsp. flour

Preparation

Cream butter and brown sugar together.
Add eggs, one at a time; fold in flour.
Add vanilla and nuts last.
Bake in greased baking pan at 350\u00b0 until done.