Best Gourmet Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1/2 c. diced onion
1/2 c. mushrooms
1 c. ketchup
2 c. rolled oats, crackers or bread crumbs
1 egg
2 to 3 Tbsp. red wine or wine vinegar
1 Tbsp. Worcestershire
1 tsp. dry mustard
1 tsp. oregano
1 tsp. chives

Preparation

Mix all very well.
Put into greased 9 x 13-inch pan (shape as loaf or 2 small loaves).
Bake at 350\u00b0 for 1 hour.