Broccoli-Cheese Casserole - cooking recipe

Ingredients
    1/2 c. onion
    1/2 c. celery
    1/2 stick butter
    1 can mushroom soup
    8 oz. jar Cheez Whiz
    2 c. cooked rice
    1 qt. frozen broccoli
Preparation
    Saute onion and celery in butter; add mushroom soup and cheese.
    Stir until cheese melts.
    Mix in cooked rice and frozen broccoli.
    Put in greased casserole dish.
    Bake, uncovered, for 45 minutes at 350\u00b0.

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