Mexican Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 large bag nacho cheese Doritos chips
1 large jar taco sauce
2 cans chicken and rice soup
1 can cream of chicken soup
1 large can Ranch Style beans or hot chili beans
1 can Ro-Tel tomatoes
1 bag shredded Mozzarella and Cheddar cheese

Preparation

Brown beef, crumble and drain well.
In a large bowl mix together taco sauce, chicken and rice soup, cream of chicken soup, beans and tomatoes.