Golden Parmesan Potatoes - cooking recipe

Ingredients

6 large potatoes
1/4 c. sifted flour
1/4 c. grated Parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/3 c. margarine
chopped parsley

Preparation

Peel potatoes; cut into quarters.
Combine flour, cheese, salt and pepper in a bag.
Moisten potatoes with water and shake, a few at a time, in bag, coating potatoes well with cheese mixture.